The Hospitality Hope Icon Awards are set to honor some of Bangalore’s most beloved, value-for-money restaurants. These establishments have not only maintained a high standard of culinary excellence but have also created lasting memories for diners. Let’s take a closer look at the six outstanding restaurants receiving recognition at the Hospitality Hope Icon Awards in Bangalore.
Malgudi Mylari Mane
Background:
Malgudi Mylari Mane, started by three friends with no prior experience in hospitality, opened its doors in January 2020. The restaurant serves Karnataka-style home-cooked meals, with its highlight being the famous Mylari Dosa, alongside traditional non-vegetarian sides like mutton pulav and chicken curry.
Signature Dishes:
- Mylari Dosa
- Mutton Chops
- Chicken Pulav
- Akki Rotti paired with traditional Badnekayi Ennegayi
Contact Information:
- Instagram: @malgudimylari
Dindigul Ponram – Ponram Biriyani
Background:
A fourth-generation family-run restaurant, Dindigul Ponram is famous for its authentic Dindigul cuisine. Established in 1973, Ponram Biriyani has expanded beyond Tamil Nadu, now offering its renowned dishes in Bangalore as well.
Signature Dishes:
- Mutton Biriyani
- Mutton Nenju Chops Varuval
- Naatukozhi Milagu Varuval
- Ashoka Halwa
Contact Information:
- Instagram: @dindigulponram
Hotel Fishland
Background:
Founded in 1982 by the Desai brothers, Hotel Fishland is known for its fresh, home-like fish thalis that bring the flavors of the Konkan coast to Bangalore.
Signature Dishes:
- Fish Thali
- Rava Fried Fish
- Mangalore Style Fish Curry
Contact Information:
- Instagram: @hotel_fishland
Vidyarthi Bhavan
Background:
Established in the 1940s, Vidyarthi Bhavan has become an iconic part of Bangalore’s culinary scene, particularly known for its legendary Masala Dosa. Now managed by the father-son duo, Ramakrishna Adiga and Arun Kumar Adiga, the restaurant continues to serve its loyal customers with the same unchanging flavors.
Signature Dishes:
- Masala Dosa
- Poori Sagu
- Filter Coffee
Contact Information:
- Instagram: @vidyarthibhavan
- Website: Vidyarthi Bhavan
Naati Café
Background:
Known for its authentic Naati-style cooking, Naati Café serves traditional South Indian rural cuisine. The café prides itself on using fresh, local ingredients to create dishes that are reminiscent of home-cooked meals.
Signature Dishes:
- Naati Koli Saaru
- Ragi Mudde
- Mutton Fry
- Chicken Pulav
Contact Information:
- Instagram: @naaticafe
Hallimane
Background:
Hallimane has been a culinary landmark in Bangalore for over 20 years, offering authentic rural cuisine in a traditional village-like setting. Co-founded by N. Sanjeev Rao and Prabhakar, the restaurant is a favorite among Bangaloreans looking for a genuine taste of Karnataka.
Signature Dishes:
- Ragi Mudde with Bassaru
- Bisi Bele Bath
- Holige
- Festival Specials (Ellu Bella)
Contact Information:
- Instagram: @hallimane_
- Website: Hallimane
These six restaurants embody the true spirit of hospitality and tradition, each one preserving its unique legacy while offering delicious, value-for-money food. We are honored to recognize these establishments at the Hospitality Hope Icon Awards in Bangalore. Stay tuned as we celebrate the heart and soul of the hospitality industry.
