Mumbai’s culinary heritage is rich with historic gems, and among them shines Noor Mohammadi Hotel on Mohammed Ali Road. Noor Mohammadi has been serving traditional Mughlai delicacies since it was established in 1923 by Abdul Karim. Originally a simple food stall, this now-iconic restaurant is still run by the Hakim family, with the third and fourth generations upholding the legacy of its renowned, time-tested recipes.

A Slice of History: The Legacy of Noor Mohammadi Hotel

Noor Mohammadi Hotel was founded nearly a century ago by Abdulkarim, with the vision of bringing mouth-watering flavors to the bustling lanes of Mumbai. From humble beginnings, it gained popularity for its delicious, authentic dishes, gradually becoming a culinary landmark. Today, the third and fourth generations of the Hakim family proudly continue this legacy, catering to the appetites of loyal patrons and newcomers alike.

The Story Behind Sanjay Dutt’s Famous Recipe

In 1986, Bollywood superstar Sanjay Dutt, who frequented the restaurant, shared a special chicken recipe with the Hakim brothers after they tasted it and couldn’t get enough. Overwhelmed by their appreciation, Dutt offered the recipe, which soon made its way to the menu as “Sanju Baba Chicken.” Today, it’s a must-try dish that continues to draw crowds eager to taste a recipe straight from the actor’s kitchen.

Celebrating a Milestone with the Hospitality Hope Icon Award

Recently, Noor Mohammadi Hotel was honored with the first-ever Hospitality Hope Icon Award in Mumbai, in recognition of its significant contribution to the city’s culinary heritage. To commemorate this achievement, Sanjay Dutt shared a heartfelt message, celebrating Noor Mohammadi’s legacy and their long-standing relationship.

Must-Try Delicacies at Noor Mohammadi

While Sanju Baba Chicken has garnered significant attention, Noor Mohammadi is also famous for several other dishes that showcase its culinary excellence:

• Mutton Haleem: A slow-cooked, rich meat stew that’s perfect for indulgence.
• Dal Gosht: Tender meat simmered in a flavorful lentil base.
• Chicken Shami Kebab: Juicy, spiced chicken patties grilled to perfection.
• Mutton Pay: A delicate stew of trotters known for its hearty, comforting flavors.
• Nalli Nihari: A robust meat dish with a luscious, aromatic gravy.

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